The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Christmas Morning Casserole
NUTRITION · PER SERVING90M COOK
CAL 17%·PRO 32%
CARBS 18G21% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER3G TOTAL SUGAR
FAT 23G60% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty breakfast casserole layered with sausage, biscuits, eggs, and cheese. Filling and savory, it's ideal for holiday mornings or feeding a crowd.
mainamericancasserolepork🥧 baking dish🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 12- 1 pound breakfast sausage
- 1 (16.3-ounce) tube Grand's canned biscuits
- 6 large eggs
- 1 cup milk
- 2 cups shredded cheddar cheese
At a glance
PER SERVING · TIME 90M
CAL 17%·PRO 32%
CARBS 18G21% OF CAL
1G FIBER0G ADDED0G INTRINSIC15G OTHER3G TOTAL SUGAR
FAT 23G60% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 10m
- Sodium
- 847mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Calcium
- 173mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 847MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.