Creme de la Crumb · by Tiffany★ 5.0 (5)
Christmas Crack Recipe
NUTRITION · PER SERVING80M COOK
CAL 26%·PRO 14%
CARBS 60G46% OF CAL
4G FIBER0G ADDED0G INTRINSIC8G OTHER48G TOTAL SUGAR
FAT 30G52% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A salty-sweet candy bark made with saltine crackers, buttery toffee, and chocolate. It has contrasting textures: crispy crackers, chewy toffee, and smooth melted chocolate. Eat it in pieces as a holiday treat or gift.
dessertamericanbaked good🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 42 saltine crackers (about 1 ½ sleeves)
- 1 cup brown sugar
- 1 cup butter
- 2 cups milk chocolate chips or dark chocolate chips (one 12-ounce bag)
- 1 cup toffee bits (from one 8-ounce bag)
- ½ cup white chocolate chips (melted)
At a glance
PER SERVING · TIME 80M
CAL 26%·PRO 14%
CARBS 60G46% OF CAL
4G FIBER0G ADDED0G INTRINSIC8G OTHER48G TOTAL SUGAR
FAT 30G52% OF CAL
12G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 266mg
- Total sugar
- 48g
- Added sugar
- ≥39g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 239mg
- Calcium
- 101mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 266MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.