Vikalinka · by Julia Frey of Vikalinka★ 4.8 (9)
Christmas Chocolate Ganache Cake with Cranberries
NUTRITION · PER SERVING100M COOK
CAL 46%·PRO 27%
CARBS 104G46% OF CAL
12G FIBER75G SUGAR17G OTHER
FAT 53G52% OF CAL
26G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich chocolate cake layered with cranberry compote and topped with whipped chocolate ganache. Festive and impressive, this is a showstopper dessert for holiday gatherings.
dessertbritishbaked good⚙️ food processor🥣 mixer🥧 baking dish🥄 saucepan🔥 oven🌀 blendervegetarian
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1/2 cup / 50g cfresh cranberries
- 1/4 cup / 70ml water
- 1/2 cup / 50g granulated sugar (divided)
- 1¾ cup / 220g all purpose flour
- 3/4 cup / 90g cocoa powder
- 2 cups / 400g granulated sugar
- 1½ tsp baking powder
- 1½ tsp baking soda
- 1 tsp salt
- 2 eggs (large)
- 1 cup / 250ml whole milk
- 1/2 cup / 125ml vegetable oil
- 2 tsp vanilla
- 2½ cups / 300g cranberries (fresh or frozen)
- 1/2 cup / 100g granulated sugar
- 2 tbsp water
- 4 tbsp Port
- 16oz / 500g good quality dark chocolate (chopped)
- 500ml / 2 cups +1 tbsp heavy cream/double cream
At a glance
PER SERVING · TIME 100M
CAL 46%·PRO 27%
CARBS 104G46% OF CAL
12G FIBER75G SUGAR17G OTHER
FAT 53G52% OF CAL
26G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 40m
- Sodium
- 510mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 331mg
- Calcium
- 147mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 510MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.