Christmas Chicken Thighs | Slimming & Weight Watchers Friendly
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs wrapped in bacon and filled with a sage and sausage stuffing studded with dried cranberries. The dish is elegant, flavorful, and festive with holiday flavors. Serve it as a sophisticated alternative to turkey for Christmas dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 reduced-fat pork sausages (approx. 228g)
- fresh sage (finely chopped)
- 8 g dried cranberries (finely chopped)
- ½ tsp garlic granules
- ½ tsp onion granules
- ¼ tsp dried thyme
- 6 chicken thighs, skinless and boneless (approx. 600g)
- 6 bacon medallions
- 2 tbsp cranberry sauce
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 406mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 514mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 406MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.