
Salt & Lavender · by Natasha
Christmas Cake Batter Blondies
NUTRITION · PER SERVING30M COOK
CAL 100%·PRO 58%
CARBS 449G64% OF CAL
12G FIBER0G ADDED0G INTRINSIC196G OTHER241G TOTAL SUGAR
FAT 101G33% OF CAL
57G SAT44G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Festive blondies made from cake batter mix and studded with red and green funfetti sprinkles and white chocolate chunks. These easy holiday treats require minimal ingredients and effort.
dessertamericanbaked goodeggs🥧 baking dish🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 (15.25 ounce) box yellow cake mix
- 2 eggs
- 1/3 cup melted butter
- 1/2 cup white chocolate chips
- 3 tablespoons Christmas sprinkles
At a glance
PER SERVING · TIME 30M
CAL 100%·PRO 58%
CARBS 449G64% OF CAL
12G FIBER0G ADDED0G INTRINSIC196G OTHER241G TOTAL SUGAR
FAT 101G33% OF CAL
57G SAT44G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 2921mg
- Total sugar
- 241g
- Added sugar
- ≥27g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 381mg
- Calcium
- 225mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2921MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
