Chow Chow Relish Recipe
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Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (3)

Chow Chow Relish Recipe

NUTRITION · PER SERVING1530M COOK
CAL 40%·PRO 10%
CARBS 187G94% OF CAL
7G FIBER0G ADDED0G INTRINSIC6G OTHER174G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A homemade sweet and tangy Southern relish made with cabbage, green tomatoes, bell peppers, and onions pickled with vinegar and classic spices. A versatile condiment for preserved storage in jars.

condimentsoutherndairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 5 cups chopped bell peppers (about 4 green, 2 red, 1 yellow)
  • 5 heaping cups chopped onions (white or yellow)
  • 5 cups chopped green tomatoes (about 5-6 medium tomatoes)
  • 5 cups chopped cabbage
  • A few hot peppers (chopped (seeds and membranes removed for mild heat, or leave them in for spice))
  • Optional: Add red pepper flakes to taste—start with 1 teaspoon for a kick.
  • ½ cup pickling salt
  • 6 cups apple cider vinegar
  • 5 cups granulated sugar (Taste after mixing—add up to 1 more cup if you like it sweeter.)
  • 1 tablespoon yellow mustard (French’s preferred)
  • 1 teaspoon turmeric
  • 1 teaspoon celery seed
  • 1 tablespoon mustard seed
  • 2 tablespoons pickling spice (McCormick preferred, tied in cheesecloth)
PREP
45M
SODIUM
9518MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.