Naturally Ella · by Erin Alderson
Chorizo-Spiced Vegetarian Nachos
NUTRITION · PER SERVING30M COOK
CAL 34%·PRO 41%
CARBS 49G29% OF CAL
10G FIBER0G ADDED5G INTRINSIC35G OTHER5G TOTAL SUGAR
FAT 47G62% OF CAL
15G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Loaded vegetarian nachos with a pecan-chorizo crumble, homemade cheese sauce, and salsa. Perfect for entertaining, these nachos are hearty enough to be a satisfying main.
main⚙️ food processor🥄 saucepan🍳 skilletvegetarian
View the full recipe on Naturally Ella →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon smoked paprika
- 2 teaspoons garlic
- 1 teaspoon cumin
- 1/2 teaspoon chili powder
- 1/2 teaspoon coriander
- 1/4 teaspoon oregano
- 1/4 teaspoon thyme
- Pinch of cinnamon, cloves
- 1/2 cup cooked chickpeas (drained and rinsed if using canned)
- 1/2 cup cooked short grain brown rice
- 1/4 cup pecans
- 2 teaspoons olive oil
- 3 cup freshly grated cheddar cheese
- 1 1/2 tablespoon cornstarch
- 6 tablespoons to 3/4 cup whole milk
- 3/4 teaspoon smoked paprika
- 3/4 teaspoon garlic powder
- 1 cup sweet corn kernels
- 1/2 cup minced onion
- 1/2 cup minced red pepper
- 8 ounces tortilla chips
- Avocado (for serving)
- Lime Wedges (for serving)
At a glance
PER SERVING · TIME 30M
CAL 34%·PRO 41%
CARBS 49G29% OF CAL
10G FIBER0G ADDED5G INTRINSIC35G OTHER5G TOTAL SUGAR
FAT 47G62% OF CAL
15G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 677mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 637mg
- Calcium
- 467mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 677MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.