Diethood · by Katerina Petrovska★ 5.0 (6)
Chorizo Soup
NUTRITION · PER SERVING35M COOK
CAL 21%·PRO 40%
CARBS 37G34% OF CAL
6G FIBER0G ADDED0G INTRINSIC26G OTHER5G TOTAL SUGAR
FAT 23G49% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spicy one-pot soup loaded with chorizo, beans, rice, and tomatoes. Hearty and quick, it brings bold flavors and heat to the table.
mainamericansouppork🫕 dutch oven🍲 stockpotgluten free
View the full recipe on Diethood →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons butter
- 1 small yellow onion (diced)
- 2 cloves garlic (chopped)
- 1 pound ground chorizo (see note)
- salt and freshly ground black pepper (to taste)
- 15 ounces canned diced tomatoes
- 15 ounces canned beans (any variety, rinsed and drained)
- 2 teaspoons dried parsley
- 2 cups beef stock
- 2 cups water
- ½ cup rice (uncooked)
- chopped fresh parsley or cilantro
- lime wedges (optional)
At a glance
PER SERVING · TIME 35M
CAL 21%·PRO 40%
CARBS 37G34% OF CAL
6G FIBER0G ADDED0G INTRINSIC26G OTHER5G TOTAL SUGAR
FAT 23G49% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1157mg
- Total sugar
- 5g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 805mg
- Calcium
- 107mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1157MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.