Paleo Running Momma · by Michele★ 5.0 (1)
Chorizo Sausage Pizza Hash with Butternut Squash
NUTRITION · PER SERVING25M COOK
CAL 31%·PRO 58%
CARBS 28G18% OF CAL
5G FIBER0G ADDED0G INTRINSIC16G OTHER7G TOTAL SUGAR
FAT 44G64% OF CAL
17G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory hash of roasted butternut squash, chorizo sausage, and spinach topped with baked eggs. Hearty and satisfying with warm spices, naturally paleo and whole30 friendly.
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View the full recipe on Paleo Running Momma →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 tbsp ghee (coconut oil, or preferred cooking fat)
- 2 cups diced butternut squash
- 1/2 lb chorizo pork sausage
- dash of crushed red pepper*
- 1/4 tsp oregano*
- 2/3 cup of your favorite pizza sauce or marinara sauce
- Large handful fresh spinach (chopped)
- 2-4 eggs
- Salt and pepper to taste
At a glance
PER SERVING · TIME 25M
CAL 31%·PRO 58%
CARBS 28G18% OF CAL
5G FIBER0G ADDED0G INTRINSIC16G OTHER7G TOTAL SUGAR
FAT 44G64% OF CAL
17G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1704mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1383mg
- Calcium
- 172mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1704MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.