Muy Bueno · by Yvette Marquez-Sharpnack | Muy Bueno★ 5.0 (1)
Chorizo Rice Skillet
NUTRITION · PER SERVING30M COOK
CAL 22%·PRO 31%
CARBS 44G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC36G OTHER7G TOTAL SUGAR
FAT 22G45% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick one-skillet dinner with chorizo, rice, peppers, and onions. Comfort food that comes together in 30 minutes, perfect for busy weeknights.
mainamericanbowlpork🍳 skilletgluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 onion (chopped)
- 1 red bell pepper (chopped)
- 8 ounces Mexican chorizo (casings removed)
- 1 package Knorr Roasted Garlic Alfredo Rice
- 1 ½ cups water
- 1 cup milk
- 3 scallions (sliced)
At a glance
PER SERVING · TIME 30M
CAL 22%·PRO 31%
CARBS 44G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC36G OTHER7G TOTAL SUGAR
FAT 22G45% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4m
- Cook
- 26m
- Sodium
- 926mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 390mg
- Calcium
- 164mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 4M
- SODIUM
- 926MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.