
Girls Can Grill · by Christie Vanover★ 5.0 (2)
Chorizo Hot Maple Grilled Sweet Potatoes
NUTRITION · PER SERVING120M COOK
CAL 13%·PRO 13%
CARBS 29G45% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER16G TOTAL SUGAR
FAT 14G47% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled sweet potato wedges topped with caramelized chorizo, drizzled with hot maple syrup, and finished with sour cream and pumpkin seeds. A smoky-sweet main with just the right heat.
mainamericanroastpork🍳 skillet♨️ grillgluten free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 medium sweet potatoes
- 2 tbsp oil
- kosher salt
- 8 oz Mexican chorizo
- 1/4 cup onions (diced)
- 1/4 cup poblano pepper (diced)
- 1/2 cup maple syrup
- 3 dashes hot sauce
- 1/4 cup sour cream
- 1/4 cup pumpkin seeds
At a glance
PER SERVING · TIME 120M
CAL 13%·PRO 13%
CARBS 29G45% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER16G TOTAL SUGAR
FAT 14G47% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 45m
- Sodium
- 467mg
- Total sugar
- 16g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 399mg
- Calcium
- 56mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 467MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
