Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 4.2 (25)
Chorizo Hash Recipe
NUTRITION · PER SERVING30M COOK
CAL 30%·PRO 41%
CARBS 48G32% OF CAL
6G FIBER0G ADDED4G INTRINSIC39G OTHER4G TOTAL SUGAR
FAT 38G56% OF CAL
11G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy skillet potatoes cooked with spicy chorizo sausage, onions, and garlic. Flavorful and hearty, it works as a breakfast side or standalone vegetable dish.
sideamericanpork🍳 skillet🔥 ovendairy freegluten free
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 lb potatoes (- see note 1)
- 1 tbsp salt
- 3 tbsp olive oil
- 2 cups raw chorizo sausage (- see note 2)
- 1 onion
- 1 tsp paprika
- 1/4 tsp red pepper flakes
- 2 garlic cloves
- 2 tbsp chopped fresh parsley
At a glance
PER SERVING · TIME 30M
CAL 30%·PRO 41%
CARBS 48G32% OF CAL
6G FIBER0G ADDED4G INTRINSIC39G OTHER4G TOTAL SUGAR
FAT 38G56% OF CAL
11G SAT27G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 2628mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1388mg
- Calcium
- 65mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2628MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.