Chorizo, Chicken and Sweet Potato Traybake
View original ↗
Easy Peasy Foodie · by Eb Gargano5.0 (3)

Chorizo, Chicken and Sweet Potato Traybake

NUTRITION · PER SERVING55M COOK
CAL 46%·PRO 100%
CARBS 35G15% OF CAL
5G FIBER0G ADDED0G INTRINSIC21G OTHER8G TOTAL SUGAR
FAT 56G55% OF CAL
17G SAT39G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A one-tray meal of roasted chicken thighs and chorizo with sweet potatoes and cherry tomatoes. Rustic and warming, an alternative to Sunday roast.

mainspanishchickendairy freegluten free
View the full recipe on Easy Peasy Foodie

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 600 g sweet potato (skin left on and chopped into 2cm / 1inch chunks)
  • 8 bone-in chicken thighs ((or legs or a mixture))
  • 2 tablespoons olive oil
  • Salt and pepper
  • Handful rosemary ((or thyme, or a mixture))
  • 150 g chorizo (sliced into rounds the thickness of a £1 coin)
  • 150 g cherry tomatoes (left whole)
  • 3 cloves garlic (sliced thinly)
  • Green salad or steamed green veg to serve ((optional))
  • Crusty baguette ((optional))
PREP
10M
SODIUM
810MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.