Chopped Thai-Style Chicken Salad | Slimming & Weight Watchers Friendly
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Pinch of Nom · by Pinch of Nom

Chopped Thai-Style Chicken Salad | Slimming & Weight Watchers Friendly

NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 55%
CARBS 38G48% OF CAL
6G FIBER0G ADDED0G INTRINSIC6G OTHER26G TOTAL SUGAR
FAT 7G21% OF CAL
1G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chopped Thai salad with chicken, fresh vegetables, pineapple, and a tangy fish sauce and peanut dressing. Light, fragrant, and satisfying.

mainthaisaladchickendairy free
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Nutrition & ingredients

Ingredients

serves 4
  • ½ small white cabbage, (cored and finely shredded)
  • 1 large carrot, (peeled and cut into thin strips)
  • 450 g fresh pineapple, (peeled and cut into chunks)
  • 6 spring onions, (trimmed and sliced thinly)
  • 1 green pepper, (deseeded and sliced)
  • 280 g cooked chicken breast, (cut into strips)
  • 1 red chilli, (deseeded and thinly sliced)
  • 10 g fresh coriander, (chopped)
  • 1 garlic clove, (peeled and crushed)
  • 2 tbsp white wine vinegar
  • 2 tbsp soy sauce
  • 2 tbsp granulated sweetener
  • 1 tbsp lime juice
  • ½ tbsp fish sauce
  • 2 tbsp smooth peanut butter
PREP
20M
SODIUM
715MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.