Little Spice Jar · by Marzia★ 5.0 (6)
Chopped Halloumi Cheese Salad with Lemon Mint Dressing
NUTRITION · PER SERVING45M COOK
CAL 24%·PRO 35%
CARBS 54G45% OF CAL
8G FIBER0G ADDED0G INTRINSIC29G OTHER17G TOTAL SUGAR
FAT 24G45% OF CAL
9G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Colorful salad with chickpeas, couscous, roasted halloumi cheese, fresh herbs, and a lemon mint dressing. Vibrant and flavorful, works as a main or substantial side.
mainmediterraneansalad🍪 sheet pan🥄 saucepan🍳 skillet🔥 ovenvegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 15-ounce can chickpeas, drained and rinsed
- 1 tablespoon olive oil
- 1½ teaspoon ground sumac (plus more)
- ½ teaspoon hot paprika
- ¼ teaspoon kosher salt
- ¾ cup pearl couscous
- 8 ounces halloumi (cut in bite-size pieces)
- 2 tablespoon hot honey
- ½ teaspoon aleppo pepper (or ¼ tsp pepper flakes)
- 3 Persian cucumbers (chopped)
- ½ medium red onion (chopped)
- 1 yellow or orange bell pepper (chopped)
- ½ cup cilantro (chopped)
- ¼ cup basil (chopped)
- 2 tablespoons lemon juice
- 1 tablespoon honey
- 1 tablespoon white balsamic vinegar
- ¼ cup extra virgin olive oil
- 1 teaspoon dried mint
- ⅛ teaspoon garlic powder
At a glance
PER SERVING · TIME 45M
CAL 24%·PRO 35%
CARBS 54G45% OF CAL
8G FIBER0G ADDED0G INTRINSIC29G OTHER17G TOTAL SUGAR
FAT 24G45% OF CAL
9G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 1176mg
- Total sugar
- 17g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 417mg
- Calcium
- 62mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1176MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.