From Our Hearts to Your Hands
Chocolate Zucchini Muffins
NUTRITION · PER SERVING40M COOK
CAL 12%·PRO 5%
CARBS 30G52% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER19G TOTAL SUGAR
FAT 13G52% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Moist chocolate muffins enriched with shredded zucchini and studded with chocolate chips. Tender crumb with deep chocolate flavor and hidden vegetables.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freevegetarian
View the full recipe on From Our Hearts to Your Hands →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup avocado oil
- 1 1/2 cups white sugar
- 2 eggs
- ½ cup Almond Breeze Unsweetened Vanilla Almondmilk
- 1 teaspoon vanilla extract
- 2½ cups all-purpose flour
- 4 tablespoons cocoa powder
- ½ teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon kosher salt
- 2 cups grated zucchini
- 1½ cups chocolate chips (plus extra for topping)
At a glance
PER SERVING · TIME 40M
CAL 12%·PRO 5%
CARBS 30G52% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER19G TOTAL SUGAR
FAT 13G52% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 145mg
- Total sugar
- 19g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 92mg
- Calcium
- 9mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 145MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.