Chelsea's Messy Apron · by Chelsea Lords★ 4.9 (7)
Chocolate Zucchini Bread
NUTRITION · PER SERVING70M COOK
CAL 11%·PRO 8%
CARBS 32G57% OF CAL
6G FIBER0G ADDED0G INTRINSIC12G OTHER14G TOTAL SUGAR
FAT 11G45% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender, moist chocolate quick bread studded with chocolate chips and shredded zucchini. Rich and indulgent but made with Greek yogurt and whole grains, it works as a breakfast treat or snack.
dessertamericanbaked good⚡ microwave🔥 ovenvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup honey vanilla Greek yogurt
- 2 tablespoons honey
- 1/2 cup light brown sugar (lightly packed)
- 1/3 + 3/4 cup dark chocolate chips (divided)
- 1/3 cup melted coconut oil
- 1-1/2 teaspoons vanilla extract
- 1 large egg
- 1/3 cup oat flour (just blend regular oats in a blender—see note 1)
- 2 tablespoons Dutch process cocoa powder (recommended: Hershey’s Special Dark cocoa powder)
- 1 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup all-purpose flour (or use white-whole wheat)
- 3/4 heaping cup lightly packed grated zucchini
- 1 tablespoon cornstarch
At a glance
PER SERVING · TIME 70M
CAL 11%·PRO 8%
CARBS 32G57% OF CAL
6G FIBER0G ADDED0G INTRINSIC12G OTHER14G TOTAL SUGAR
FAT 11G45% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 50m
- Sodium
- 214mg
- Total sugar
- 14g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 92mg
- Calcium
- 36mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 214MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.