Small Town Woman · by Beth Pierce★ 5.0 (9)
Chocolate Zucchini Bread
NUTRITION · PER SERVING65M COOK
CAL 18%·PRO 10%
CARBS 44G50% OF CAL
4G FIBER0G ADDED0G INTRINSIC11G OTHER29G TOTAL SUGAR
FAT 20G52% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist chocolate bread studded with grated zucchini and chocolate chips. Decadent chocolate flavor balanced by tender vegetables. A clever way to hide vegetables in dessert.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1¼ cups all-purpose flour
- ½ cup Dutch process cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 2 cups shredded zucchini
- ½ cup granulated sugar
- ½ cup brown sugar
- 4 tablespoons unsalted butter, melted
- ⅓ cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1¼ cups semi-sweet chocolate chips (reserve ¼ cup for the top)
At a glance
PER SERVING · TIME 65M
CAL 18%·PRO 10%
CARBS 44G50% OF CAL
4G FIBER0G ADDED0G INTRINSIC11G OTHER29G TOTAL SUGAR
FAT 20G52% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 261mg
- Total sugar
- 29g
- Added sugar
- ≥16g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 320mg
- Calcium
- 33mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 261MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.