Chocolate Zucchini Bread
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My Baking Addiction · by Jamie4.2 (27)

Chocolate Zucchini Bread

NUTRITION · PER SERVING75M COOK
CAL 13%·PRO 9%
CARBS 31G47% OF CAL
3G FIBER0G ADDED0G INTRINSIC10G OTHER18G TOTAL SUGAR
FAT 15G52% OF CAL
11G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quick chocolate zucchini bread that uses summer zucchini to add moisture and nutrients. Tender and chocolatey, it works for breakfast, snack, or dessert.

dessertamericanbaked goodvegetarian
View the full recipe on My Baking Addiction

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 20
  • 2 1/2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1 cup coconut oil (melted)
  • 2/3 cup granulated sugar
  • 2/3 cup light brown sugar
  • 1/2 cup sour cream
  • 3 large eggs
  • 2 teaspoons pure vanilla extract
  • 2 1/2 cups grated zucchini
  • 1 cup semi-sweet chocolate chips
  • 3/4 cup shredded sweetened coconut
PREP
15M
SODIUM
203MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.