Crazy for Crust · by Dorothy Kern★ 4.2 (47)
Chocolate Valentine Cookies Recipe
NUTRITION · PER SERVING60M COOK
CAL 8%·PRO 4%
CARBS 24G60% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER17G TOTAL SUGAR
FAT 7G37% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft chocolate pudding cookies topped with M&Ms and sprinkles. A festive Valentine's Day treat with a fudgy center.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- ½ cup (113g) unsalted butter (, softened)
- ⅔ cup (133g) packed brown sugar
- ¼ cup (50g) granulated sugar
- 1 teaspoon vanilla extract
- 1 large egg
- 1 tablespoon (15ml) water (or brewed coffee, if you have it)
- 2 tablespoons (10g) unsweetened cocoa powder (regular or Hershey's Special Dark)
- 1 (3-3.5) ounce box INSTANT chocolate pudding mix (, any flavor (not sugar-free))
- 1 ¼ cup (155g) all-purpose flour
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 ¼ cups (224g) Valentine M&Ms (plus more for topping)
- ¼ cup (40g) Valentine sprinkles
At a glance
PER SERVING · TIME 60M
CAL 8%·PRO 4%
CARBS 24G60% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER17G TOTAL SUGAR
FAT 7G37% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 130mg
- Total sugar
- 17g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 51mg
- Calcium
- 21mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 130MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.