
Crazy for Crust · by Dorothy Kern
Chocolate Twist Doughnuts with Avocado Cream Filling
NUTRITION · PER SERVING50M COOK
CAL 25%·PRO 16%
CARBS 77G61% OF CAL
6G FIBER0G ADDED0G INTRINSIC28G OTHER43G TOTAL SUGAR
FAT 21G38% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate cake donuts with a creamy avocado filling and chocolate glaze. A unique twist on a classic treat with a light, fresh filling.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- !For the Doughnuts
- 6 tablespoons butter (softened)
- 1 cup granulated sugar
- 2 large eggs
- 1/2 teaspoon vanilla extract
- 2 cups cake flour
- 1/2 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup buttermilk (full fat is best)
- !For the Avocado Cream
- 1/2 cup heavy whipping cream
- 3 tablespoons powdered sugar (divided)
- 1 avocado
- 1 teaspoon lime juice
- 1 teaspoon vanilla
- !For the Glaze
- 1 cup powdered sugar
- 1/3 cup cocoa powder
- 1/4 cup milk
- 1/2 teaspoon vanilla
At a glance
PER SERVING · TIME 50M
CAL 25%·PRO 16%
CARBS 77G61% OF CAL
6G FIBER0G ADDED0G INTRINSIC28G OTHER43G TOTAL SUGAR
FAT 21G38% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 20m
- Sodium
- 252mg
- Total sugar
- 43g
- Added sugar
- ≥41g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 351mg
- Calcium
- 65mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 252MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
