Eating Bird Food · by Brittany Mullins★ 4.9 (14)
Chocolate Turtles
NUTRITION · PER SERVING61M COOK
CAL 5%·PRO 1%
CARBS 14G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER12G TOTAL SUGAR
FAT 5G46% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade chocolate turtles made with just five ingredients: dates, chocolate chips, coconut oil, pecans, and salt. Decadent yet naturally sweetened.
dessertamerican⚙️ food processor⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on Eating Bird Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 cup about 10 Medjool dates, pitted
- ½ cup chocolate chips
- ½ teaspoon coconut oil
- 45 pecan halves
- ⅛ teaspoon sea salt
At a glance
PER SERVING · TIME 61M
CAL 5%·PRO 1%
CARBS 14G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC0G OTHER12G TOTAL SUGAR
FAT 5G46% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 1m
- Sodium
- 2mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 100mg
- Calcium
- 10mg
- Iron
- 0.47mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.