Chocolate Turtle Cake
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Broma Bakery · by Sofi | Broma Bakery5.0

Chocolate Turtle Cake

NUTRITION · PER SERVING120M COOK
CAL 32%·PRO 14%
CARBS 90G57% OF CAL
4G FIBER0G ADDED0G INTRINSIC17G OTHER68G TOTAL SUGAR
FAT 31G45% OF CAL
11G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A decadent layer cake combining chocolate cake with pecans, caramel, and frosting to mimic the flavors of a chocolate turtle candy. Rich and indulgent for chocolate and caramel lovers.

dessertamericanbaked goodvegetarian
View the full recipe on Broma Bakery

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Nutrition & ingredients

Ingredients

serves 16
  • 1 3/4 cups sugar
  • 3/4 cups dark cocoa powder
  • 2 cups flour
  • 1 1/2 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 3/4 cup vegetable oil
  • 2 teaspoons vanilla extract
  • 3 large eggs
  • 1 cup buttermilk
  • 1/2 cup strongly brewed coffee
  • 1 cup pecans, toasted and chopped
  • 1 recipe for homemade caramel
  • 1 cup unsalted butter, room temperature
  • 3 cups powdered sugar (about 1 lb)
  • 1 cup unsweetened cocoa powder
  • 2–4 Tablespoons milk
  • 1/2 teaspoon salt
  • 1/2 teaspoon espresso powder
PREP
30M
SODIUM
437MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.