Food Faith Fitness · by Weatherly Becker-Gottlieb★ 5.0 (2)
Chocolate Truffles
NUTRITION · PER SERVING160M COOK
CAL 5%·PRO 2%
CARBS 6G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 9G77% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, decadent homemade chocolate truffles made with chocolate ganache, rolled in cocoa powder or nuts. No-bake and customizable.
dessert🥄 saucepangluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 8 ounces 70% cocoa dark chocolate (finely chopped)
- 2/3 cup heavy cream
- 1 tablespoon unsalted butter (at room temperature)
- 1/2 teaspoon pure vanilla extract
- Unsweetened cocoa powder (for serving, optional )
- Crushed nuts (for serving, optional )
- Melted chocolate (for serving, optional )
At a glance
PER SERVING · TIME 160M
CAL 5%·PRO 2%
CARBS 6G22% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 9G77% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 35m
- Cook
- 5m
- Sodium
- 2mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 8mg
- Calcium
- 12mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 35M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.