Chocolate Truffles
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House of Nash Eats · by Amy Nash5.0 (1)

Chocolate Truffles

NUTRITION · PER SERVING76M COOK
CAL 8%·PRO 4%
CARBS 12G30% OF CAL
3G FIBER0G ADDED0G INTRINSIC2G OTHER7G TOTAL SUGAR
FAT 13G71% OF CAL
7G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Homemade chocolate truffles with a smooth ganache center rolled in cocoa powder or sprinkles. A simple, elegant confection perfect for gifting or serving at special occasions.

dessertamericangluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 20
  • 8 ounces dark, semisweet, or bittersweet chocolate (between 60% and 75% cacao content (226g))
  • 1 Tablespoon salted butter (softened)
  • 2/3 cup heavy cream ((160ml))
  • 1/2 teaspoon vanilla extract
  • Cocoa powder
  • Sprinkles
  • Finely chopped walnuts, pistachios, or almonds
  • Melted chocolate (for dipping)
  • Powdered freeze-dried strawberries
  • Finely crushed peppermint candy canes
PREP
15M
SODIUM
10MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.