
Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (1)
Chocolate Truffles
NUTRITION · PER SERVING270M COOK
CAL 5%·PRO 1%
CARBS 8G32% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER8G TOTAL SUGAR
FAT 8G71% OF CAL
6G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich chocolate ganache truffles coated in chocolate or cocoa powder. Elegant and indulgent, they're perfect for gifting or serving at dinner parties.
dessertamerican🍪 sheet pan⚡ microwavegluten freevegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.
Ingredients
serves 22- 1 (10-ounce) bag dark chocolate melting wafers (see note 1)
- 2 tablespoons unsalted butter
- 1/2 cup heavy cream
- 1/8 teaspoon salt
- 1/2 teaspoon vanilla bean paste (or vanilla extract, see note 2)
- Truffle coating (see note 3)
At a glance
PER SERVING · TIME 270M
CAL 5%·PRO 1%
CARBS 8G32% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER8G TOTAL SUGAR
FAT 8G71% OF CAL
6G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 24mg
- Total sugar
- 8g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 6mg
- Calcium
- 16mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 24MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
