Inside the Rustic Kitchen · by Emily★ 5.0 (1)
Chocolate Torrone (Torrone dei Morti)
NUTRITION · PER SERVING395M COOK
CAL 25%·PRO 12%
CARBS 49G39% OF CAL
5G FIBER0G ADDED0G INTRINSIC3G OTHER41G TOTAL SUGAR
FAT 33G59% OF CAL
18G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich chocolate and hazelnut candy bar with a smooth, creamy center. Indulgent and sweet, traditionally enjoyed in November around All Souls' Day.
dessertitalianbaked good🍲 stockpot🥧 baking dishdairy freegluten freeveganvegetarian
View the full recipe on Inside the Rustic Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 10.5 oz dark chocolate ((300g))
- 10.5 oz white chocolate ((300g))
- 1 cup chocolate hazelnut spread ((300g))
- 1.5 cups hazelnuts (blanched or with skins (200g))
At a glance
PER SERVING · TIME 395M
CAL 25%·PRO 12%
CARBS 49G39% OF CAL
5G FIBER0G ADDED0G INTRINSIC3G OTHER41G TOTAL SUGAR
FAT 33G59% OF CAL
18G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 10m
- Sodium
- 33mg
- Total sugar
- 41g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 279mg
- Calcium
- 99mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 33MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.