Foodie Crush · by Heidi Larsen★ 5.0 (1)
Chocolate Thin Mint Mini Pie
NUTRITION · PER SERVING—
CAL 15%·PRO 5%
CARBS 36G49% OF CAL
1G FIBER18G ADDED1G INTRINSIC17G OTHER19G TOTAL SUGAR
FAT 15G46% OF CAL
10G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A miniature chocolate mint pie with a graham cracker crust and whipped mousse filling. A refreshing after-dinner treat reminiscent of thin mint cookies.
dessertamerican🥣 mixervegetarian
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 packages Keebler® Ready Crust® Mini Graham Cracker Pie Crust
- 1 3.4 ounce package Chocolate Jell-O Instant Pudding and Pie Filling
- 1 cup whipping cream (not ultra-pasteurized which is harder to whip)
- 1/4 cup powdered sugar
- 1 teaspoon pure vanilla extract
- 18-20 Thin Mint cookies (about 1 1/2 sleeves or 1 1/4 cup, crumbled (these can crumble pretty finely. I keep them pretty chunky))
At a glance
PER SERVING
CAL 15%·PRO 5%
CARBS 36G49% OF CAL
1G FIBER18G ADDED1G INTRINSIC17G OTHER19G TOTAL SUGAR
FAT 15G46% OF CAL
10G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 331mg
- Total sugar
- 19g
- Added sugar
- 18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 34mg
- Calcium
- 25mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 331MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.