Easy Peasy Foodie · by Eb Gargano★ 5.0 (3)
Chocolate tart with Cardamom, Apricots and Rose Petals
NUTRITION · PER SERVING10M COOK
CAL 20%·PRO 12%
CARBS 25G25% OF CAL
5G FIBER0G ADDED0G INTRINSIC10G OTHER10G TOTAL SUGAR
FAT 32G73% OF CAL
15G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent chocolate tart with cardamom, dried apricots, and pistachios, finished with rose petals. Exotic spices with rich chocolate and bright fruit. An elegant Middle Eastern-inspired dessert.
dessertmiddle easterngluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 300 ml double cream ((50% fat))
- 50 g butter
- 200 g 70% dark chocolate ((I used Lindt), broken up into squares (ish))
- 75 g dried apricots (chopped)
- 75 g pistachio kernels
- 2 teaspoons rose water ((I used Nielsen-Massey))
- Seeds from 6 cardamom pods (bashed and green pods removed)
- 1 all-butter sweet pastry case ((I used Tesco Finest))
- A small handful of dried rose petals to decorate ((mine are from Waitrose))
At a glance
PER SERVING · TIME 10M
CAL 20%·PRO 12%
CARBS 25G25% OF CAL
5G FIBER0G ADDED0G INTRINSIC10G OTHER10G TOTAL SUGAR
FAT 32G73% OF CAL
15G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 33mg
- Total sugar
- 10g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 334mg
- Calcium
- 74mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 33MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.