Vegan Richa · by Vegan Richa★ 5.0 (1)
Chocolate Swrils Bread
NUTRITION · PER SERVING85M COOK
CAL 12%·PRO 17%
CARBS 42G73% OF CAL
4G FIBER0G ADDED0G INTRINSIC36G OTHER2G TOTAL SUGAR
FAT 3G13% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A vegan bread loaf with chocolate swirls throughout, perfect for toasting with tea or coffee. It tastes lightly sweet with chocolatey flavor. Slice and toast for breakfast or an afternoon treat.
componentamericanbaked good🥣 mixerdairy freeveganvegetarian
View the full recipe on Vegan Richa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2-3 cups bread flour
- 2 cups whole wheat flour
- 1.5 cups water
- 2 tablespoons vegan butter
- 1 teaspoon salt
- 2 tablespoons brown sugar
- 2 teaspoons active yeast
- 2 tablespoons organic cocoa powder
- oil (for greasing)
At a glance
PER SERVING · TIME 85M
CAL 12%·PRO 17%
CARBS 42G73% OF CAL
4G FIBER0G ADDED0G INTRINSIC36G OTHER2G TOTAL SUGAR
FAT 3G13% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 40m
- Sodium
- 250mg
- Total sugar
- 2g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 141mg
- Calcium
- 18mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 250MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.