Fit Foodie Finds · by Lee Funke
Chocolate Strawberry Overnight Oats
NUTRITION · PER SERVING120M COOK
CAL 14%·PRO 25%
CARBS 49G68% OF CAL
9G FIBER9G ADDED3G INTRINSIC29G OTHER11G TOTAL SUGAR
FAT 7G22% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Overnight oats with cocoa powder, Greek yogurt, honey, chia seeds, and strawberries that taste like dessert. A nutritious make-ahead breakfast option perfect for busy mornings.
mainamericangluten freevegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup rolled oats
- 3 tablespoons unsweetened cocoa powder
- 1/4 cup nonfat plain Greek yogurt
- 1.25 cups unsweetened, plain almond milk
- 1 tablespoon honey
- 1 teaspoon chia seeds
- 4 large strawberries (sliced)
At a glance
PER SERVING · TIME 120M
CAL 14%·PRO 25%
CARBS 49G68% OF CAL
9G FIBER9G ADDED3G INTRINSIC29G OTHER11G TOTAL SUGAR
FAT 7G22% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Sodium
- 109mg
- Total sugar
- 11g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 441mg
- Calcium
- 327mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 109MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.