Chocolate Soufflé Recipe
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The Endless Meal · by Kristen Stevens5.0 (49)

Chocolate Soufflé Recipe

NUTRITION · PER SERVING40M COOK
CAL 21%·PRO 18%
CARBS 49G46% OF CAL
4G FIBER0G ADDED0G INTRINSIC3G OTHER43G TOTAL SUGAR
FAT 24G52% OF CAL
13G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rich, delicate chocolate soufflé with a soft airy center and impressive risen top. An elegant dessert that's easier to make than expected.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • Butter and sugar (for greasing the pan)
  • 8 ounces semi-sweet chocolate ( chopped)
  • ½ cup whipping cream
  • 6 large eggs (separated)
  • ¼ teaspoon cream of tartar
  • ½ cup granulated sugar
  • ¼ cup cocoa powder
  • 1 tablespoon vanilla
  • ¼ teaspoon sea salt
  • Fresh berries and mint (for serving)
  • ¼ cup powdered sugar
  • ½ tonka bean (see notes)
PREP
20M
SODIUM
77MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.