Chocolate Snickerdoodles
View original ↗
Two Peas & Their Pod · by Maria Lichty4.6 (18)

Chocolate Snickerdoodles

NUTRITION · PER SERVING40M COOK
CAL 7%·PRO 4%
CARBS 17G51% OF CAL
2G FIBER9G ADDED0G INTRINSIC6G OTHER9G TOTAL SUGAR
FAT 7G46% OF CAL
4G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft and chewy snickerdoodles with cocoa powder for a chocolate twist on the classic. Cinnamon-sugar coating and tender crumb. A familiar treat with unexpected depth.

dessertamericanbaked goodvegetarian
View the full recipe on Two Peas & Their Pod

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 30
  • 2 1/4 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon sea salt
  • 1 cup unsalted butter ( at room temperature)
  • 1 cup packed brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup granulated sugar
  • 1 1/2 teaspoons ground cinnamon
PREP
30M
SODIUM
49MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.