Oh Sweet Basil · by Sweet Basil★ 4.3 (15)
Chocolate Snickerdoodle Cookies
NUTRITION · PER SERVING29M COOK
CAL 5%·PRO 3%
CARBS 13G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER7G TOTAL SUGAR
FAT 6G48% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate snickerdoodle cookies taste like Mexican hot chocolate in cookie form with cinnamon and cocoa. These are easy to make and perfect for family baking activities.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 19- 3/4 Cup Brown Sugar (either light or dark brown sugar)
- 4 oz Unsalted Butter (room temperature)
- 1 Large Egg
- 1 teaspoon Pure Vanilla Extract
- 1 Cup All Purpose Flour
- ½ Cup Cocoa Powder
- ½ teaspoon Baking Powder
- ½ teaspoon Baking Soda
- ½ teaspoon Cream of Tartar
- 1/4 teaspoon Kosher Salt
- 2 Tablespoon Granulated Sugar (for rolling)
- 1 teaspoon Cinnamon (for rolling)
At a glance
PER SERVING · TIME 29M
CAL 5%·PRO 3%
CARBS 13G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER7G TOTAL SUGAR
FAT 6G48% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 9m
- Sodium
- 63mg
- Total sugar
- 7g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 84mg
- Calcium
- 14mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 63MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.