Two Peas & Their Pod · by Maria Lichty★ 4.2 (43)
Chocolate Shortbread Heart Cookies
NUTRITION · PER SERVING—
CAL 78%·PRO 42%
CARBS 180G46% OF CAL
21G FIBER0G ADDED0G INTRINSIC56G OTHER104G TOTAL SUGAR
FAT 97G56% OF CAL
60G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crisp and buttery chocolate shortbread cookies shaped like hearts and sprinkled with decoration. Simple, elegant, and perfect for Valentine's Day or any occasion.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 3/4 cups all-purpose flour
- 2/3 cup Dutch processed cocoa powder
- 1/2 teaspoon salt
- 1/2 cup plus 2 tablespoons granulated sugar
- 1 cup unsalted butter (at room temperature)
- 1 teaspoon vanilla extract
- 2 cups semi-sweet chocolate chips (melted)
- Sprinkles (for decorating)
At a glance
PER SERVING
CAL 78%·PRO 42%
CARBS 180G46% OF CAL
21G FIBER0G ADDED0G INTRINSIC56G OTHER104G TOTAL SUGAR
FAT 97G56% OF CAL
60G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 400mg
- Total sugar
- 104g
- Added sugar
- ≥41g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 757mg
- Calcium
- 63mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 400MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.