Lil' Luna · by Kristyn Merkley★ 5.0 (40)
Chocolate Sheet Cake Recipe
NUTRITION · PER SERVING35M COOK
CAL 14%·PRO 6%
CARBS 42G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER34G TOTAL SUGAR
FAT 11G37% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich chocolate sheet cake topped with chocolate buttercream frosting. Moist and indulgent, designed to feed a crowd at celebrations and parties.
dessertamericanbaked good🥧 baking dish🥣 mixer🔥 ovenvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 cups all-purpose flour
- 2 cups sugar
- ½ cup unsweetened cocoa powder
- 1 tablespoon baking soda
- 1 teaspoon salt
- 2 eggs
- 1 cup buttermilk
- 1 cup hot water
- ⅔ cup vegetable oil
- ½ cup unsalted butter
- 2 tablespoons unsweetened cocoa powder
- 5 tablespoons milk
- 1 teaspoon vanilla extract
- 3½ cups powdered sugar, (sifted)
- chopped nuts, sprinkles (for topping (optional))
At a glance
PER SERVING · TIME 35M
CAL 14%·PRO 6%
CARBS 42G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER34G TOTAL SUGAR
FAT 11G37% OF CAL
4G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 273mg
- Total sugar
- 34g
- Added sugar
- ≥33g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 27mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 273MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.