Cooking Classy · by Jaclyn★ 5.0 (4)
Chocolate Sheet Cake
NUTRITION · PER SERVING45M COOK
CAL 16%·PRO 6%
CARBS 45G57% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER35G TOTAL SUGAR
FAT 15G43% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, moist chocolate sheet cake with fudgy icing. The double cocoa makes it deeply chocolatey and indulgent, perfect for potlucks or casual gatherings.
dessertamericanbaked good🍪 sheet pan🥧 baking dish🥣 mixer⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 25- 1 3/4 cups (248g) all-purpose flour ((scoop and level to measure))
- 2 cups (410g) granulated sugar
- 1 tsp baking soda
- 3/4 tsp salt
- 1 cup (226g) unsalted butter
- 1/2 cup (48g) unsweetened cocoa powder, (plus more for dusting)
- 1 cup (235ml) very hot water
- 1/2 cup (120ml) buttermilk
- 2 large eggs
- 2 tsp vanilla extract
- 1/2 cup (112g) unsalted butter, (diced into cubes)
- 1/3 cup (33g) unsweetened cocoa powder, (sifted)
- 1/8 tsp salt
- 6 Tbsp milk
- 1 1/2 tsp vanilla extract
- 3 1/3 cups (430g) powdered sugar, (sifted)
- Brown sprinkles
- 20 - 24 fresh small strawberries
- Chocolate Whipped Cream ((see notes))
At a glance
PER SERVING · TIME 45M
CAL 16%·PRO 6%
CARBS 45G57% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER35G TOTAL SUGAR
FAT 15G43% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 149mg
- Total sugar
- 35g
- Added sugar
- ≥33g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 120mg
- Calcium
- 30mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 149MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.