
Jo Cooks · by Joanna Cismaru★ 4.5 (49)
Chocolate Rum Balls
NUTRITION · PER SERVING60M COOK
CAL 5%·PRO 2%
CARBS 12G51% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER9G TOTAL SUGAR
FAT 5G45% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized chocolate candies with a rum-coconut center, coated in shredded coconut. A festive, boozy treat perfect for holiday cookie platters.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 60- 1 box chocolate cake mix
- 3 eggs
- 1 ½ cups milk
- ½ cup vegetable oil
- ¼ cup cocoa powder
- ¼ cup dark rum
- 1 cup pecans (or walnuts finely chopped)
- 2 cups powdered sugar
- 2 cups shredded coconut (sweetened)
At a glance
PER SERVING · TIME 60M
CAL 5%·PRO 2%
CARBS 12G51% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER9G TOTAL SUGAR
FAT 5G45% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 75mg
- Total sugar
- 9g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 26mg
- Calcium
- 15mg
- Iron
- 0.34mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 75MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
