Creme de la Crumb · by Tiffany★ 4.8 (18)
Chocolate Raspberry Cake
NUTRITION · PER SERVING120M COOK
CAL 28%·PRO 14%
CARBS 88G64% OF CAL
5G FIBER0G ADDED0G INTRINSIC23G OTHER60G TOTAL SUGAR
FAT 23G37% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A showstopping layer cake with rich chocolate layers, tangy raspberry filling, and smooth cream cheese frosting. Perfect for special occasions, it balances chocolate richness with bright berry flavor.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cup flour
- 1 ½ cup white sugar
- 1 cup cocoa powder
- ¼ cup brown sugar
- 2 teaspoon baking powder
- 2 teaspoon baking soda
- 1 cup buttermilk
- ½ cup oil
- 2 teaspoon vanilla
- 2 eggs
- ¼ cup boiling water
- 1 batch raspberry cake filling
- 6 oz cream cheese (at room temperature)
- 6 tbsp butter (at room temperature)
- ½ tbsp vanilla
- ¾ cup cocoa powder
- 2 ¼ cup powdered sugar
At a glance
PER SERVING · TIME 120M
CAL 28%·PRO 14%
CARBS 88G64% OF CAL
5G FIBER0G ADDED0G INTRINSIC23G OTHER60G TOTAL SUGAR
FAT 23G37% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 30m
- Cook
- 30m
- Sodium
- 351mg
- Total sugar
- 60g
- Added sugar
- ≥48g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 282mg
- Calcium
- 82mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 90M
- SODIUM
- 351MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.