Shugary Sweets · by Aimee Shugarman★ 4.8 (4)
Chocolate Pudding Cake Recipe
NUTRITION · PER SERVING37M COOK
CAL 10%·PRO 5%
CARBS 34G70% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER24G TOTAL SUGAR
FAT 6G29% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, fudgy chocolate pudding cake made from a cake mix base. Dense and decadent, great for crowds and pairs well with ice cream.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 box box chocolate cake mix
- 1 bag semi-sweet chocolate chips (12 ounce )
- 1 box instant chocolate pudding mix (3.4 ounce )
- 2 cups whole milk
- 16 ounce Cool Whip (thawed)
- sprinkles (optional)
At a glance
PER SERVING · TIME 37M
CAL 10%·PRO 5%
CARBS 34G70% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER24G TOTAL SUGAR
FAT 6G29% OF CAL
4G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 32m
- Sodium
- 277mg
- Total sugar
- 24g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 108mg
- Calcium
- 47mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 277MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.