Two Peas & Their Pod · by Maria Lichty★ 4.6 (29)
Chocolate Pudding Cake
NUTRITION · PER SERVING45M COOK
CAL 18%·PRO 13%
CARBS 70G77% OF CAL
6G FIBER0G ADDED0G INTRINSIC16G OTHER48G TOTAL SUGAR
FAT 9G23% OF CAL
7G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, moist chocolate cake that forms its own silky pudding sauce as it bakes. The contrast of fluffy cake and smooth sauce makes it special without requiring separate assembly. Serve warm with vanilla ice cream for a classic dessert.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 1/2 cups all-purpose flour
- 2 1/4 cups packed light brown sugar, (divided)
- 3 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 2 tablespoons unsalted butter
- 2 ounces unsweetened chocolate
- 2 cups buttermilk
- 1 teaspoon vanilla extract
- 1/2 cup plus 2 tablespoons unsweetened cocoa
- 2 1/2 cups boiling water
At a glance
PER SERVING · TIME 45M
CAL 18%·PRO 13%
CARBS 70G77% OF CAL
6G FIBER0G ADDED0G INTRINSIC16G OTHER48G TOTAL SUGAR
FAT 9G23% OF CAL
7G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 247mg
- Total sugar
- 48g
- Added sugar
- ≥36g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 273mg
- Calcium
- 122mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 247MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.