Once Upon a Chef · by Jennifer Segal★ 4.8 (30)
Chocolate Pudding
NUTRITION · PER SERVING20M COOK
CAL 16%·PRO 14%
CARBS 52G67% OF CAL
3G FIBER0G ADDED0G INTRINSIC6G OTHER43G TOTAL SUGAR
FAT 10G29% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Silky chocolate pudding made from scratch with cocoa, chocolate, and cream. Rich chocolate comfort food that's smooth and indulgent.
dessertamerican🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 2/3 cup sugar
- ¼ cup unsweetened natural cocoa powder, (such as Hershey's)
- 2½ tablespoons cornstarch
- 1/8 teaspoon salt
- 2½ cups whole milk
- 1½ oz semi-sweet chocolate, (best quality such as Ghirardelli, finely chopped)
- 2 teaspoons vanilla extract
- Homemade whipped cream, (for serving (optional))
At a glance
PER SERVING · TIME 20M
CAL 16%·PRO 14%
CARBS 52G67% OF CAL
3G FIBER0G ADDED0G INTRINSIC6G OTHER43G TOTAL SUGAR
FAT 10G29% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 20m
- Sodium
- 146mg
- Total sugar
- 43g
- Added sugar
- ≥35g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 221mg
- Calcium
- 135mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 146MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.