Simply Delicious · by Alida Ryder★ 5.0 (1)
Chocolate Pound Cake
NUTRITION · PER SERVING150M COOK
CAL 16%·PRO 12%
CARBS 44G54% OF CAL
4G FIBER0G ADDED0G INTRINSIC9G OTHER31G TOTAL SUGAR
FAT 16G44% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich, moist chocolate pound cake with a chocolate ganache glaze. Perfect for any occasion and easy to make.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup (120g) flour
- ¾ cup (75g) cocoa powder
- 1 tsp salt
- 1 tsp baking powder
- ½ tsp baking soda
- 1 cup (200g) sugar
- 1 cup (220g) butter (room temperature )
- 4 eggs
- 1 tsp vanilla extract
- ⅓ cup (85ml) buttermilk
- 1 tbsp instant coffee powder (espresso powder can also be used)
- 6 oz (175g) dark chocolate (chopped)
- ½ cup (125g) cream
At a glance
PER SERVING · TIME 150M
CAL 16%·PRO 12%
CARBS 44G54% OF CAL
4G FIBER0G ADDED0G INTRINSIC9G OTHER31G TOTAL SUGAR
FAT 16G44% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 10m
- Sodium
- 342mg
- Total sugar
- 31g
- Added sugar
- ≥17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 47mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 342MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.