Oh My Veggies · by Nicole★ 5.0 (3)
Chocolate pots de creme with red wine poached cherries
NUTRITION · PER SERVING45M COOK
CAL 34%·PRO 16%
CARBS 61G35% OF CAL
4G FIBER0G ADDED0G INTRINSIC5G OTHER52G TOTAL SUGAR
FAT 43G56% OF CAL
25G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, silky chocolate pots de crème served with tart red wine poached cherries. An elegant French dessert that feels impressive but comes together quickly.
dessertfrench🥣 mixer🥄 saucepangluten freevegetarian
View the full recipe on Oh My Veggies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 250 ml pouring cream
- 250 ml milk
- 1 vanilla bean (seeds scraped)
- 4 egg yolks
- 80 g raw caster sugar
- 300 g 70% cocoa dark chocolate (chopped)
- RED WINE POACHED CHERRIES:
- 200 g sweet cherries (halved and pitted)
- 250 ml red wine
- 1/2 cup caster sugar
- 1 cinnamon quill
At a glance
PER SERVING · TIME 45M
CAL 34%·PRO 16%
CARBS 61G35% OF CAL
4G FIBER0G ADDED0G INTRINSIC5G OTHER52G TOTAL SUGAR
FAT 43G56% OF CAL
25G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 46mg
- Total sugar
- 52g
- Added sugar
- ≥44g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 428mg
- Calcium
- 130mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 46MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.