Spend with Pennies · by Holly Nilsson★ 4.8 (168)
Chocolate Poke Cake From Scratch
NUTRITION · PER SERVING90M COOK
CAL 23%·PRO 14%
CARBS 71G63% OF CAL
5G FIBER0G ADDED0G INTRINSIC12G OTHER55G TOTAL SUGAR
FAT 19G38% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A deeply moist chocolate cake with a homemade pudding layer and simple frosting. Rich and indulgent, it's one of the best chocolate cakes you can make.
dessertamericanbaked good🥄 saucepan🔥 oven🥧 baking dishvegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 ¾ cups all-purpose flour
- 1 ¾ cups granulated sugar
- ¾ cup unsweetened cocoa powder
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 2 eggs
- 1 cup brewed coffee (cooled)
- 1 tablespoon fresh lemon juice
- 1 cup milk
- ½ cup vegetable oil
- ½ teaspoon vanilla extract
- ⅔ cup granulated sugar
- ⅓ cup unsweetened cocoa powder
- 3 tablespoons cornstarch
- 1 pinch salt
- 2 ¼ cups milk
- 1 tablespoon butter
- ⅓ cup milk
- ⅓ cup butter (softened)
- 1 ¼ cups granulated sugar
- 1 cup semi-sweet chocolate chips
At a glance
PER SERVING · TIME 90M
CAL 23%·PRO 14%
CARBS 71G63% OF CAL
5G FIBER0G ADDED0G INTRINSIC12G OTHER55G TOTAL SUGAR
FAT 19G38% OF CAL
7G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 45m
- Sodium
- 246mg
- Total sugar
- 55g
- Added sugar
- ≥46g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 171mg
- Calcium
- 93mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 246MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.