Cookie and Kate · by Cookie and Kate★ 5.0
Chocolate Peppermint Cups
NUTRITION · PER SERVING42M COOK
CAL 4%·PRO 0%
CARBS 11G62% OF CAL
7G FIBER3G ADDED0G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 5G64% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Small chocolate peppermint cups sweetened with honey and flavored with peppermint extract. An easy no-bake treat that's fun to make with a balance of dark chocolate and cool peppermint.
dessertbaked good⚡ microwavedairy freegluten freevegetarian
View the full recipe on Cookie and Kate →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 tablespoons raw honey
- 1/4 teaspoon peppermint extract
- 1 cup dark chocolate (I used 6 ounces dark chocolate chips)
- Flaky sea salt, for sprinkling
At a glance
PER SERVING · TIME 42M
CAL 4%·PRO 0%
CARBS 11G62% OF CAL
7G FIBER3G ADDED0G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 5G64% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 2m
- Sodium
- 47mg
- Total sugar
- 3g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 44mg
- Calcium
- 4mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 47MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.