Chocolate Peppermint Cookies
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Live Well Bake Often · by Danielle Rye5.0 (1)

Chocolate Peppermint Cookies

NUTRITION · PER SERVING112M COOK
CAL 11%·PRO 5%
CARBS 29G55% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER21G TOTAL SUGAR
FAT 10G42% OF CAL
6G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft and chewy chocolate peppermint cookies dipped in white chocolate and topped with crushed candy canes. Festive and twice-flavored with peppermint extract.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 18
  • 1 ⅓ cups all-purpose flour (spooned and leveled (165 grams))
  • ⅓ cup natural unsweetened cocoa powder ((30 grams))
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup unsalted butter (softened (115 grams))
  • ⅔ cup packed light brown sugar ((135 grams))
  • ¼ cup granulated sugar ((50 grams))
  • 1 large egg (at room temperature)
  • 1 teaspoon pure vanilla extract
  • ½ teaspoon peppermint extract
  • 8 ounces white chocolate (roughly chopped (I prefer chocolate bars))
  • 5 to 6 regular-sized candy canes (crushed)
PREP
40M
SODIUM
83MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.