Chocolate Peppermint Cake
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Carlsbad Cravings · by Jen5.0 (1)

Chocolate Peppermint Cake

NUTRITION · PER SERVING60M COOK
CAL 31%·PRO 15%
CARBS 85G54% OF CAL
5G FIBER0G ADDED0G INTRINSIC13G OTHER67G TOTAL SUGAR
FAT 33G47% OF CAL
19G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rich, moist chocolate layer cake with peppermint buttercream filling and silky chocolate ganache frosting. A festive holiday dessert that's decadently indulgent.

dessertamericanvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1 1/2 cups semisweet chocolate chips
  • 1/2 cup unsalted butter, softened
  • 2 cups light brown sugar, packed
  • 3 large eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 2 tablespoon unsweetened cocoa powder
  • 1 8 oz. container sour cream
  • 1 cup hot water
  • 2 teaspoons vanilla extract
  • 1/2 cup butter, room temperature
  • 2 cups Powdered sugar
  • 1/4 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1/4-1/2 teaspoon peppermint extract** (see notes)
  • 1 12 oz. semisweet chocolate chips
  • 1 cup heavy whipping cream
  • 3 tablespoons butter
  • 1/3 cup peppermint candy melts
  • 1 teaspoon shortening
  • 2-3 candy canes, crushed
PREP
30M
SODIUM
208MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.