Fit Foodie Finds · by Lee Funke★ 5.0 (4)
Chocolate Peppermint Banana Nice Cream
NUTRITION · PER SERVING10M COOK
CAL 18%·PRO 13%
CARBS 81G89% OF CAL
13G FIBER0G ADDED0G INTRINSIC23G OTHER45G TOTAL SUGAR
FAT 9G21% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy frozen banana ice cream blended with cocoa powder, peppermint extract, and chocolate chips. Festive and decadent vegan dessert.
dessertamerican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 cups frozen sliced bananas
- 1/3 cup unsweetened cocoa powder
- 1 tablespoon maple syrup
- 1/8 teaspoon peppermint extract*
- 1 tablespoon unsweetened almond milk*
- 1/4 cup mini chocolate chips
At a glance
PER SERVING · TIME 10M
CAL 18%·PRO 13%
CARBS 81G89% OF CAL
13G FIBER0G ADDED0G INTRINSIC23G OTHER45G TOTAL SUGAR
FAT 9G21% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 11mg
- Total sugar
- 45g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1049mg
- Calcium
- 52mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 11MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.