Chocolate Peppermint 4 Layer Dessert
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Mom On Timeout · by Trish - Mom On Timeout5.0 (6)

Chocolate Peppermint 4 Layer Dessert

NUTRITION · PER SERVING40M COOK
CAL 7%·PRO 4%
CARBS 15G43% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER11G TOTAL SUGAR
FAT 8G52% OF CAL
4G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A four-layer no-bake holiday dessert with pecan shortbread, peppermint cheesecake, chocolate pudding, and whipped cream topping. Perfect for make-ahead entertaining.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 36
  • 1 cup all-purpose flour
  • ½ cup crushed nuts (I like pecans)
  • ¼ cup granulated sugar
  • ½ cup salted butter (melted)
  • 8 ounces cream cheese (softened (full-fat brick style))
  • 1 cup powdered sugar
  • 1 cup Cool Whip (from 8 oz container)
  • 1 teaspoon peppermint extract
  • 6.8 ounces chocolate instant pudding (2 packages)
  • 3 cups milk (very cold, whole milk preferred)
  • ⅓ cup Cool Whip (Remaining Cool Whip from 8 oz container)
  • ¼ cup chocolate shavings
  • ¼ cup crushed candy canes
PREP
30M
SODIUM
146MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.